Saturday, April 21st Lineup: Pepper cream ale, raspberry chocolate porter, milkshake style IPA, small batch LAUNCH and five more NE IPAs.

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Open 12pm to 5pm for tastings, fills and 4-pack sales.

Thank you Dave E. for this sunset photo of  your beautiful girl STAR, who lives right near us here in East Hampton, CT.

JALAPENO JACK  •  CREAM ALE  •  5% Cream ale infused with a generous amount of jalapeno peppers. Our process creates a unique brew with the aroma and flavor of jalapeno without the heat.

SWEET JANE  •  NE IPA  •  7.3% MILKSHAKE STYLE: Sweet and creamy with vanilla and orange zest. (contains lactose).

LAUNCH  •  DOUBLE IPA  •  8% ORIGINAL SMALL BATCH VERSION. Launch is a juicy New England Style IPA with low bitterness and a clean citrus flavor.

TRUST NO ONE  •  NE IPA  •  7.5% A trio of hops, including El Dorado, create a unique citrusy flavor in this new juicy NE IPA.

PERFECT STRANGERS  •  NE IPA  •  7.7%  The citra and simcoe hops create stone fruit notes with a creamy finish.

CONSENSUS  •  NE IPA  •  7.6% Juicy, hop-forward New England style IPA.

IPA EXPERIMENT G-C  •  IPA  •  8% We combined Galaxy and Columbus hops in this experimental brew, resulting in a slightly dank flavor with pepper notes.

THE RAVEN  •  PORTER  •  6% This chocolate raspberry porter is not sweet. Three dark malts are used – the highest percentage is the chocolate malt giving it this distinct flavor.

 4-PACK CANS:

SOMEONE IN MY HEAD  •  NE IPA  •  8.5% Juicy New England style IPA with a variety of fruit notes.

 

Lineup for Saturday, April 14th: NYC Boroughs of Brooklyn and The Bronx representing.

Open 12pm to 5pm for tastings and fills.

Taloulah from Brooklyn and Bronx Barky. Thank you @hiphopsnyc and @barkybeerboy for the great pics of your beautiful spokesanimals.

 

 

JALAPENO JACK  •  CREAM ALE  •  Cream ale infused with a generous amount of jalapeno peppers. Our process creates a unique brew with the aroma and flavor of jalapeno without the heat.

DREAMBOAT ABBEY  •  BELGIAN TRIPEL  •  9.7% German hops coupled with the Belgian yeast create a light, refreshing and slightly fruity Belgian Tripel.

WALKABOUT  •  NE IPA  •  8.4% The combination of specialty grains and hop varieties used in Walkabout create a balanced, citrusy and slightly bitter taste.

BILL THE CAT  •  NE IPA  NEW IPA combining Galaxy, Amarillo and Citrus hops, creating a fruity, mellow peach character.

LII (52)  •  NE IPA  •  8.5% Juicy New England style IPA with a variety of fruit notes – experimental for Superbowl Sunday.

HOP SECRET  •  DOUBLE IPA  •  8% This is an east/west coast hybrid IPA using Vic Secret Australian hops, with a little traditional bitterness but still nice and juicy.

CONSENSUS  •  NE IPA  •  7.6% Juicy, hop-forward New England style IPA.

SLEEPING IN  •  STOUT  •  9% Dark roast coffee, vanilla beans, cocoa nibs and local maple syrup. CANS BREW

4-packs:

SOMEONE IN MY HEAD  •  NE IPA  •  8.5% Juicy New England style IPA with a variety of fruit notes.

 

NEW PARKING! Please excuse our appearance while under construction.

Planting and Parking (1)

We have been working for five months with engineers, a landscape designer and our local Inland/Wetlands and Planning and Zoning commissions to carefully expand our stone parking. Once completed, we will contain ALL parking on the property (no street parking). Once the landscaping is done, we will be enclosed by a beautiful and thoughtful landscape design. THANK YOU!

Saturday, April 7th OPENING DAY LINEUP: EIGHT up to start and FOUR more on deck (and New Crowler Labels).

Open 12pm to 5pm for tastings and fills. Crowler for WebsiteArtwork by Leslie Herman.

JALAPENO JACK  •  CREAM ALE  •  4.5% Cream ale infused with a generous amount of jalapeno peppers. Our process creates a unique brew with the aroma and flavor of jalapeno without the heat.

SWEET JANE  •  NE IPA  •  7.3% MILKSHAKE STYLE: Sweet and creamy with vanilla and orange zest. (contains lactose).

OUT LIKE A LION  •  NE IPA  •  7.1% Brewed during Nor’easter #3 on March 13th. ALL SOUTHERN NEW ENGLAND BREW (CT & MA) ONE TIME ONLY FOR APRIL 7TH OPENING DAY.

CONSENSUS  •  NE IPA  •  7.6% Double batch. Juicy, hop-forward New England style IPA.

ALL CATS ARE GRAY IN THE DARK  •  STOUT  •  7.4% NEW WHITE STOUT: A light colored stout with a hint of coffee and strong notes of both chocolate and vanilla.

QUADZILLA  •  BELGIAN QUAD•  11.2% A Belgian Quad with heaps of tasty fruity esters, compliments of the Belgian Trappist yeast. The complex malt backbone hides the high alcohol content.

BREAKFAST IN BED  •  STOUT  •  7.7% Maple coffee stout, with dark roast coffee, vanilla beans, cocoa nibs and dark maple syrup from Rick’s Sugar Shack right down the road here in town.

DOUBLE CONSENSUS  •  NE IPA  •  9.5% ON DECK. The same juicy, hop-forward New England style IPA with a ramped up ABV.

WORTHY OPPONENT  •  NE IPA  •  7.3% ON DECK. Strong but smooth with an earthy dank character.

DON’T LIKE MONDAYS  •  NE IPA  •  8.1% ON DECK. This hop combination creates an initial blueberry flavor and then finishes citrusy.

HANNAH BANANA  •  NE IPA  •  8% ON DECK. ORIGINAL SMALL BATCH VERSION. Sunny New England style fruit bomb: a multitude of fruit flavors with a bit of bitterness for balance.

 

OUT LIKE A LION NE IPA All Southern New England Brew (CT & MA) One time only for April 7th opening day.

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Brewed during Nor’easter #3 on March 13th. Grains are from the first malt house in CT, THRALL FAMILY MALT in Windsor, CT. Bittering hops from DEFRANCESCO FARM in Northford, CT and a unique and one-time blend of hops called CHAOS from FOUR STAR FARMS in Northfield, MA (this unique blend is why this is a one-time brew, plus the snow from the storm we tossed in).

Pre-filled Crowlers for sale of all NINE beers. Small free samples of all are available.
Smith Acres 4 West Main Street, Niantic, CT 11am to 2pm.

SWEET JANE  •  NE IPA  •  7.3% MILKSHAKE STYLE (two versions) Sweet and creamy with vanilla and grapefruit or our lemon-lime zest version (contains lactose).

SOLSTICE  •  NE IPA  •  7.9% Of the three hops used, the El Dorado stands out creating a distinct flavor in this fruity NE style IPA.

THIS IS NOT MY BEAUTIFUL BEER  •   NEW NE IPA: Starts with aromas of apricot and finishes with a hint of grape notes. 4. IPA

EXPERIMENT L17 NE IPA Description coming soon.

EXPERIMENT G-C  •  NEW NE IPA  •  8% We combined Galaxy and Columbus hops in this experimental brew, resulting in a slightly dank flavor with pepper notes.

ALL CATS ARE GRAY IN THE DARK  •  STOUT  •  7.4%
WHITE STOUT: A light colored stout with a hint of coffee and strong notes of both chocolate and vanilla.

BLACK PEARL  •  STOUT  •  6.3% This tropical style of stout starts with a chocolate and coconut flavor enhanced by other fruity tastes from the hops and then a slight bitter finish.

BREAKFAST IN BED  •  STOUT  •  7.7% Maple coffee stout, with dark roast coffee, vanilla beans, cocoa nibs and dark maple syrup from Rick’s Sugar Shack right down the road here in town.

SLEEPING IN  •  STOUT  •  9% Dark roast coffee, vanilla beans, cocoa nibs and local maple syrup.

 

 

 

Pre-filled Crowlers for sale of all TWELVE beers. Small free samples of all are available.
Smith Acres 4 West Main Street, Niantic, CT 11am to 2pm.

SWEET JANE  •  NE IPA  •  7.3% MILKSHAKE STYLE Sweet and creamy with vanilla and orange zest. (contains lactose).

HOP SECRET  •  DOUBLE IPA  •  8% This is an east/west coast hybrid IPA using Vic Secret Australian hops, with a little traditional bitterness but still nice and juicy.

CONSENSUS  •  NE IPA  •  7.6%  Juicy, hop-forward New England style IPA.

NE IPA EXPERIMENT #1318: Please try this and give us your feedback!

TALKING BACKWARDS  •  BELGIAN IPA  •  9.2% Featuring the unique flavor of a Belgian yeast strain coupled with IPA style hops and grains.

FERGUS  •  SCOTCH ALE  •  9%  Deep red, malty and slightly smokey scotch ale.

MORE COWBELL  •  BARLEY WINE  •  12%   Brewed with plenty of honey and Connecticut hops. Mosaic is the dominant hop in this chewy and full-bodied new barley wine.

ALL CATS ARE GRAY IN THE DARK  •  STOUT  •  7.4%
NEW WHITE STOUT: A light colored stout with a hint of coffee and strong notes of both chocolate and vanilla.

BLACK PEARL  •  STOUT  •  6.3% This tropical style of stout starts with a chocolate and coconut flavor enhanced by other fruity tastes from the hops and then a slight bitter finish.

 BREAKFAST IN BED  •  STOUT  •  7.7% Maple coffee stout, with dark roast coffee, vanilla beans, cocoa nibs and dark maple syrup from Rick’s Sugar Shack right down the road here in town.

SLEEPING IN  •  STOUT  •  9% Dark roast coffee, vanilla beans, cocoa nibs and local maple syrup.

16 ounce 4-PACKS:

 SEVERE TIRE DAMAGE  •  DOUBLE IPA  •  8% New England style IPA hop forwarded with a trio of hops, creating tropical fruit notes.